- Construction & Infrastructure
- Demolition & Dismantling
- Food & Beverage
- Water & Wastewater Treatment
- Pharma & Biotechnology
- Plastics & Rubber
- Metal Production & Treatment
- Refrigeration & Air Conditioning
- Emergency Services
- Universities & Research
The catering industry has always been challenged to deliver fresh, fine foods of the highest quality. Last-minute production is often required to meet these demands which can be an inefficient and very expensive way to operate.
BOC understands that each ingredient has its own properties and deteriorates differently. The in-depth know-how of our field and in-house experts enables them to recommend the right gas mixture for Modified Atmosphere Packaging (MAP) that will best inhibit deterioration and maintain quality.
Cryogenic freezing is extremely popular for products which need to be frozen quickly after cooking such as ready-made meals, pizzas, battered and fried products as well as coated products to maintain quality and reduce the risk of contamination. BOC has a wealth of experience and a range of cryogenic freezers to suit your particular needs.
To read more about the applications we support, please select from the following: