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Beverages
The beverage industry consists of soft drinks such as fruit juices, carbonated drinks and mineral water, alcoholic drinks such as beer, spirits and wine and hot beverages such as tea and coffee.
The increased consumer demand for healthier, lower sugar beverages has presented producers with many opportunities to develop new and interesting products, but in all parts of the beverage industry security of ingredient supply, including gases, is still of great importance.
BOC has developed considerable global experience through working closely with customers at all stages of beverage production, from bottling/canning/packing, storage and pre- and post-mix dispensing.
BOC's dedicated field and in-house specialists can provide solutions to assist throughout the production and supply process, whether within the more established carbonated drinks arena or within areas seeing significant developments such as the dairy, juice and coffee industries.
Applications we support:
- CO2 carbonation
- blanketing
- sparging
- container pressurisation
- inerting
- ingredient transfer
- dispensing
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