BOC makes it safe and easy for you to maintain a perfect pH balance in your swimming pool or spa using food-grade Carbon Dioxide (CO2) technology.
When diffused in swimming pool water, CO2 forms a mild and safe carbonic acid, which works just as effectively as the more dangerous mineral acids, plus it forms a natural bicarbonate buffer to stabilise the pH levels in a pool.
Why is CO2 better than mineral acids for swimming pool pH control?
Lower maintenance and repair costs - CO2 is less corrosive than mineral acids on pools and pool equipment.
Lower operating costs from reduced chlorine consumption.
Safer handling with no chemicals involved, avoiding injuries like burns to skin and acid splashes in eyes.
More environmentally friendly.
BOC can provide the best solution to meet your requirements
BOC provides a range of different CO2 supply systems which make it simple for you to use the CO2 technology.
Mini-bulk - for medium to large pools.
Mini-bulk is an innovative CO2 offer from BOC. It is designed to deliver a constant supply of food grade Carbon Dioxide via a range of different sized vessels. The vessels will be installed at your site and will be topped up by BOC on a regular basis. Mini-bulk is a safe and efficient solution that provides peace-of-mind for pool operators by eliminating the need to change heavy cylinders and reduces the risk of running out of gas.
Cylinder or cylinder manifold - an economical solution for smaller pools and spas.
BOC delivers the cylinders to your site on a regular basis based upon your demand patterns. Our friendly and helpful delivery drivers will ensure you have the cylinders in the right place at the right time - this means less manual handling and no need to handle dangerous acids at all.
CO2 monitor
A BOC CO2 monitor can help to ensure you meet your health & safety requirements.
To protect your staff's safety, you can install a CELLAGUARD CO2 monitor in the confined space where the CO2 system is installed. The CELLAGUARD CO2monitor delivers both an audible and visual alert when potentially dangerous levels of CO2 are detected.